Age Verification
「根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類」"Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business."
Chateau H.Y.R.H. embraces a philosophy of long-termism, firmly adhering to its core belief in cultivating terroir, crafting happiness. The estate is committed to a nature-driven, sustainable winemaking approach that harmonizes with the local environment. Specializing in the cultivation of select small grape varieties, Chateau H.Y.R.H. has developed a deep synergy with Ningxia’s unique terroir over the years. Varietals such as Malbec, Pinot Noir, and Marselan have taken root and flourished, expressing distinctive character and complexity reflective of the region. Architecturally, Chateau H.Y.R.H. features a modernist minimalist design that balances aesthetics with functionality. It stands as a model of integration between natural beauty and cultural expression and has become one of Ningxia’s most popular wine tourism destinations.
Chateau H.Y.R.H. upholds a profound respect for terroir, firmly believing that exceptional wines originate from outstanding raw materials. During the viticultural phase, Chateau H.Y.R.H. implements scientifically tailored and meticulously managed protocols based on the physiological characteristics and adaptability of each grape variety. This includes practices such as soil structure optimization, precise water and nutrient management, and integrated pest control, all aimed at achieving optimal fruit quality. In the winemaking process, Chateau H.Y.R.H. places great emphasis on preserving the grapes’ natural aromas and the authenticity of the terroir. By integrating innovative techniques and modern enological principles, Chateau H.Y.R.H. is dedicated to crafting premium wines that are expressive of their origin, rich in complexity, and distinguished by a clear and individual character.
Winemaker
Deng Zhongxiang
Deng Zhongxiang graduated from the IUVV Jules Guyot at the University of Burgundy. In 2012, he came to Ningxia and served as a winemaking consultant for ten wine enterprises. He also founded his own brands, "Beyond Time" and "Ruoshan", crafting numerous internationally acclaimed, award-winning wines that established his reputation in the industry. In 2024, he was honored with the "Consultant of the Year" award by Bettane+Desseauve, becoming the first Chinese winemaker to receive this prestigious title.
Winery owner
Li Jing
Li Jing, owner of Chateau H.Y.R.H., left his executive position at a foreign bank in Shanghai to return to this primordial land untouched for millennia. He dedicated himself to building a legacy, convinced that this endeavor was worth his full commitment. "Wine’s kaleidoscopic diversity and inclusive nature," Li Jing notes, "enable people to appreciate its beauty and sense the passion for life it conveys."
The “Mountain Wave Malbec” from Chateau H.Y.R.H. was awarded a Gold Medal at the 2021 WINE100 Awards, followed by another Gold Medal at the 2021 Concours Mondial de Bruxelles. It has since been hailed by the industry as “China’s best Malbec.”