Age Verification
「根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類」"Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business."
Lancui Prime Vineyard Dry Red Wine 2020 （Grand Gold)
#Exceptional quality #BWT Grand Gold Medal
188800
$1,888.00
Unit price perAlcohol percentage: 14%
Grape: Merlot, Cabernet Sauvignon
Serving condition: 15 - 18°C / Open bottle for 30 - 60 minutes before enjoy it
Oak aging: 18 months
188800
$1,888.00
Unit price per
Tasting notes:
The wine exhibits a deep garnet hue with pronounced aromatic intensity and maturity. Aromas of cedarwood, roasted almonds, coffee beans, spices, and black cherries unfold in complex layers. On the palate, the tannins are fine-grained yet firm, striking an excellent balance with the wine’s sweetness and acidity. The palate is well-structured and harmonious.
Lancui Prime Vineyard Dry Red Wine 2020 （Grand Gold)
Food pairing suggestions
This wine demonstrates excellent versatility in food pairing, harmonizing particularly well with a variety of meats, showcasing its unique charm. Its refined tannin structure effectively balances the richness of fatty meats, delivering a more integrated and elegant mouthfeel, while complex aromas of cedar, coffee, and spice notes make it especially suited for smoked or grilled premium steaks, with spice adding depth to the flavour. For a regional culinary experience, try it with Ningxia hand-pulled lamb, stir-fried yellow beef, or braised oxtail, offering a distinct and unforgettable taste experience.
Lancui Prime Vineyard Dry Red Wine 2020 （Grand Gold)
How to Make it？
Lilan Winery is established on a hillside, taking full advantage of gravity-flow winemaking techniques. Grapes are meticulously hand-harvested and transferred by gravity to preserve the integrity and freshness of the berries. Post-harvest, dry ice is used for cold maceration to minimize oxidation and extend the pre-fermentation phase, enhancing aroma extraction and flavor stability. In December each year, the winemaker conducts a systematic tasting of the base wines to select the most suitable oak barrels according to the unique profile of each batch. The winery utilizes barrels from three renowned French cooperages, with aging periods ranging from 12 to 18 months. The result is a wine that is both vibrant and elegant, offering fresh fruit aromas, refined structure, and a well-rounded, harmonious palate.